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Buckwheat is the New Black: 2014 Food Trends

The National Restaurant Association recently released its “2014 Culinary Forecast,” which includes various lists of trendy culinary happenings. As we say good riddance to the year of chocolate-dipped bacon, pork belly, and sliders of all kinds, we say hello to a tasty 2014. What does the new year have in […]

Graffeati: New Year Requests

Happy New Year, EatStreeters! We are back with 2014’s first installment of Graffeati. I’ve decided to spice things up this week with some stock photos. Without further ado, let’s see some comments! Here’s a request from Rob in Milwaukee: I cannot fathom eating a plain hot dog, and that’s coming […]